Archive for August 2006
Meat and Two Veg!!
My husband always likes coming home to some Western food after spending a week in China. So tonight was no exception (ok, so there was more than two veg!). Everything was cooked on the BBQ. The warm vegetable salad went well with the Australian Angus Beef sirloin steak. It was a joint effort as my…
Read MoreGrilled Shrimp Caesar Salad
This recipe is so easy and will wow your family or friends! The dressing is made with low fat cottage cheese and low fat mayonnaise instead of egg yokes and oil. It tastes great with about one quarter of the calories. Dressing:1/4 cup (50 ml) 1% low fat cottage cheese (I have also used sour…
Read MoreSerenity Now
Sometimes a busy coffee shop with barista’s shouting out “latte” “cappuccino” just doesn’t seem like the place one goes to unwind or relax. I’ll explain why. The flat above us is being renovated, there’s street construction below and the building across the way is being prepared for demolition. Peace and quiet while savoring a good…
Read MoreLunch in Shenzhen
I promised to take my daughter to Shenzhen this morning as it was a nice break from our Saturday routine. It’s an easy 50 minute train ride from Tsim Sha Tsui East train station and we had timed it perfectly to arrive just in time for lunch! Lo Wu Commercial City (LCC) is a huge…
Read MoreWhat the heck is a wet market?
A wet market refers to types of markets not necessarily selling live animals, but one that is selling fresh vegetables, meat and fish in the open and gets washed down with water regularly. Hong Kong has many wet markets and if you have never been to one, you are in for a treat! Yes, all…
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