Fish Taco Recipe

Looking to serve fish in a fun, slightly messy way?  Tacos have been around for hundreds of years and we all have our favorite fillings but have you tried using fish?  Baja California is considered the birthplace of the fish taco –

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Haddock Saltimbocca

The classic saltimbocca dish consists of thin slices of veal topped with a sage leaf, wrapped in a prosciutto slice, and sautéed in butter. If prepared properly, saltimbocca should melt in your mouth.  Other variations can include chicken or pork.  While haddock saltimbocca isn’t a typical Italian dish, these tender morsels were absolutely delicious.  This…

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Fish Piccata

Anyone who knows me knows of my phobia of fish bones. As a kid, I choked on one too many and as a result I steer clear of fish that isn’t filleted. And, if I do find a bone in a piece of fish, it’s akin to an appetite suppressant and am turned off by…

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