street food
farinata – genoese street food
Ever heard of the saying, ‘can’t see for looking’? This was the case on Friday night. I wanted to make pakoras before dinner and looked in my pantry to see if I had enough chickpea flour to make them. As a result, I noticed the farinata recipe on the back of the package. Hmmm, what…
Read Morebombette pugliesi – italian street food
The entertaining season is just around the corner! Christmas is in 47 days and now is a good time to think about what you’ll serve at your next soirée. I have my go-to finger foods but I always incorporate a few new ones every year. And boy, do I have a humdinger of an antipasto…
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