cherry shrub syrup

cherry shrub soda

It’s cherry season!  Plump and juicy, cherries are one of my favourite stone fruits.  The thing is, though, their shelf life is limited (5 to 7 days) and they are not cheap.  To not waste any, I usually end up making a dessert.  This time I decided to make a shrub syrup. TweetFacebookLinkedInTumblrStumbleDiggDelicious

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