portobello mushroom
portobello parmesan
An easy mid-week meal, portobello parmesan served atop a dressed salad will satisfy any hungry tummy. The portobello mushroom can be served in many ways from a burger or as a pizza base to soup.
Read MoreRoasted Portobello Mushroom Soup
Roasting brings out a rich, scrumptious taste. Portobellos roasted with garlic, rosemary and a splash of beer, then blended smooth and finished with lemon.
Read MorePortobello Mushroom Burger
Burger Week in Halifax, an annual event to help raise funds for Feed Nova Scotia, is winding down. I was away last week and therefore wasn’t able to partake. Because of this, I have had burger on the brain. Initially I wanted a burger overflowing with toppings and condiments (read messy) but in the end…
Read MoreCedar Plank Grilled Mushroom Stacks
John and I barbeque all year round and when Spring and Summer arrive, it’s full on. Our barbeque gets used on a weekly basis so it’s not unusual to see me out on our back deck firing up the barbie. I love it…less mess for me to clean up! I’ve been noticing more and more…
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