bruschetta with white anchovies

bruschetta with white anchovies

Bruschetta (pronounced bru-sketta) is a classic Italian appetizer consisting of toasted bread slices topped with fresh ripe tomatoes, fresh basil, and extra-virgin olive oil.  There are oodles of variations and I’ve named a few here for you to consider: smashed avocado with chopped tomatoes; zucchini goat cheese bruschetta; smoked salmon with mascarpone cheese. TweetFacebookLinkedInTumblrStumbleDiggDelicious

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Zucchini Goat Cheese Bruschetta

Bruschetta (pronounced brusketta), is an Italian antipasto where grilled slices of bread are rubbed with garlic and a splash of olive oil added.  Who would have thought a simple Tuscan recipe of grilled bread could turn out to be so magical.  TweetFacebookLinkedInTumblrStumbleDiggDelicious

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