hot cocoa mix - a cinch to make!
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For the kid in us, making your own cocoa mix is not only a cinch to prepare, you also get the added benefit of knowing what’s inside the mix. This hot chocolate recipe is so good you’ll wonder why you hadn’t made it before.
Ingredients
  • ½ cup Dutch cocoa powder
  • ½ cup turbinado sugar
  • 3 oz. dark chocolate (at least 60%), finely chopped
  • 3 tablespoons powdered milk
  • pinch of sea salt
Instructions
  1. In a bowl mix ingredients. Store in a jar.
  2. For a single serving, heat 1 cup of milk then add 3 tablespoons of the cocoa mix. Stir until combined.
Notes
The Culinary Chase’s Note: Stir with a candy cane to add a bit of peppermint or top whipped cream. Enjoy!
Recipe by The Culinary Chase at https://theculinarychase.com/2015/12/hot-cocoa-mix/