cosmic cookies
Author: 
Recipe type: cookie
Prep time: 
Cook time: 
Total time: 
Serves: 24
 
Even though these delicious morsels are called cookies, they’re more like little cakes.
Ingredients
  • 2¼ cups oats
  • 2 cups flour
  • 1 cup sunflower seeds
  • ¾ cup pumpkin seeds
  • ½ cup shredded unsweetened coconut or coconut flakes
  • ¼ cup flax seed
  • 1 cup sugar
  • 1 tablespoon cinnamon
  • 2¼ teaspoons sea salt
  • 1¾ cups dark chocolate chips
  • 1¼ cups dried cranberries
  • ¼ cup water
  • ¼ cup molasses
  • ¾ cup olive oil
  • 1 cup milk
Instructions
  1. Preheat oven to 350f. Line two baking trays with parchment paper. Add dry ingredients (sugar, cinnamon, salt, seeds, chocolate chips, cranberries and coconut) in a large bowl and toss to combine. Add wet ingredients to dry and stir to combine. Use an ice cream scoop to measure dough (it’s easier and not so messy) and place on baking tray. Leave as a mound or lightly flatten.
  2. Bake 20 to 25 minutes or until lightly browned. Leave to cool on a wire rack.
Notes
The Culinary Chase’s Note: Substitute dried cranberries for your favorite berry. These cookies freeze well. Enjoy!
Recipe by The Culinary Chase at https://theculinarychase.com/2015/07/cosmic-cookies/