dip
Goat Cheese and Bacon Dip
Warm goat cheese topped with a sweet-savoury bacon and fruit chutney, served with crackers.
Bread Dipping Oil
If you’ve been saving your best olive oil for a special dish, this is it. Garlic, Parmesan, fresh herbs, olives and sun-dried tomatoes, ready in 10 minutes. Use any leftover oil to flavour pasta, as a salad dressing or in a soup.
Pistachio Feta Dip
A nutty, herby feta dip finished with fresh mint, best scooped up with warm pita.
spicy greek feta dip (tirokafteri)
This whipped feta dip can be as hot and spicy as your taste buds can handle, or tone it down and omit the chili peppers.
Taramasalata Dip
A creamy Greek fish roe dip, pale and smooth, served simply with good potato chips.
salsa verde (a classic Italian green sauce)
Green sauce, you make my heart sing! It has to be one of THE easiest…
grilled green onion feta dip (easy to make)
Autumn is a favourite time of the year for me. I love all the local…
Garlic Scapes Hummus
A seasonal twist on hummus made with curly garlic scapes in place of raw garlic, milder and greener.
Leftover Sour Cream Dressing
Coriander, garlic, lime, and hot sauce blended with sour cream you’d otherwise let go to waste, into a dressing worth making on purpose.
Onion Dip – made from scratch
As a youngster and young adult, one of my favorite junk foods was French Onion…
