pickled asparagus – quick & easy!

pickled asparagus

Asparagus is available year-round but when in season, you’ll find it at local markets and grocery stores.  April and May are the peak months for this emerald green beauty.  Last week I was at our farmers’ market and was delighted to see local asparagus.

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potato quiche (gluten-free)

grated potato quiche

This recipe takes the rösti, a classic Swiss comfort food, and turns it into a savoury, delicious pie.  Nearly every cook I know has their own favourite version of quiche and my mom’s quiche Lorraine recipe, a family favourite, is so darn good but I have also made a few non-traditional ones, too.  After tasting…

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