Leftover Turkey Ideas
It never ceases to amaze me how every year we always have tons of turkey and vegetables leftover. And, each year I tell myself I’ll only make enough so that we have leftovers for one meal. So for all of you out there with leftovers, here are a few ideas. Click on the name of the recipe to go to the link.
The Culinary Chase’s Note: To use the leftover veggies, toss them into a stir-fry or chop and add to potato skins and bake. Or, toss the vegetables into hot pasta and season with your favorite dressing. Leftover vegetables are also good in a frittata.
I’m definitly gonna try the turkey fajita wraps,thanx or posting.
Thanks Alana! 🙂
[…] Thanksgiving has been over for at least a week or two, but we’re all still eating turkey, turkey salad, turkey stew, turkey puffs and turkey pudding, turkey patties, turkey pies, turkey bisque and turkey burgers, turkey fritters, turkey fries. For lunch, our mother made us turkey slices on a stick, there’ll be turkey tarts for supper, all this turkey makes me sick. For tomorrow she’s preparing turkey dumplings stuffed with peas, oh I never thought I’d say this — “Mother! No more turkey… PLEASE!” *** Find recipe ideas for turkey leftovers at theculinarychase.com. […]