How do you eat an orange? Do you peel it with your fingers or use a knife? I do both depending on the thickness of the skin but when I want the orange to be the main attraction, segmenting it looks so professional and yet is easy to do. Orange slices in a dish adds a splash of color and looks pretty. To segment an orange all you need is a sharp knife and a firm orange. Segmenting an orange or other citrus fruit is easy. It can be a bit awkward the first time round, but after a couple tries, you’ll have the technique down pat. Continue Reading →
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