What is your favorite snack? Do you go back to the same one time after time or do you like to venture out and try new ones? If you have not tried fried olives, you must! They are a crunchy flavor bomb! I’ve made these a few times now and each time it’s with a different stuffing. I first stuffed the olives with blue cheese and while they were yummy, I felt the saltiness from the cheese was too much for my palate. So, next I stuffed with sausage meat combined with cheese curds…whoa! That was one amazing combo! Continue Reading →
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Four weeks ago today we were cruising the Bosphorus River, listening to the historical commentary about Turkey and how this river has influenced its shores. As I sit here reminiscing of our trip, it feels as though it was eons ago. All the planning, research, initial deposit to final payment, and the excitement leading up to the final week is but a mere memory. Our trip, though, has left us with new experiences, new friends, and lots of new memories. When we’re in a new country, top attractions are on our hit list but so is food. Our first country was Turkey where we stayed in Istanbul. Continue Reading →
The olive bar at any food shop makes me stop dead in my tracks. I’m a sucker for anything that reminds me of the Mediterranean. I wasn’t always a fan until one day, a few years ago, I had ordered a cheese plate and Kalamata olives were on it. At first I scrunched up my nose in displeasure but then I thought I have to try one and to my delight, I liked it. Continue Reading →
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