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maple glazed nuts – an edible gift

maple glazed nutsAnother edible gift from yours truly! Maple glazed nuts are super easy to make and a delectable hostess gift.  They’re perfect for casual entertaining or tossed in a salad.  Homemade edible gifts are always well received especially for those who are hard to buy for (i.e. teachers, employers).  Continue Reading →

DIY ferrero rocher

diy ferrero rocherI’ve mentioned it before.  I don’t really have a sweet tooth but if there’s one chocolate that halts me in my footsteps, it’s ferrero rocher.  While I am not a fan of milk chocolate the combination of hazelnuts wrapped in what reminds me of nutella (yum) along with a crisp wafer…I’m salivating just thinking about it!  Making your own chocolates is a labor of love and I was curious to see if I could replicate my own ferrero rocher.  I went sleuthing for a DIY version on the internet.  Turns out there are quite of few. Continue Reading →

hot cocoa mix – a cinch to make!

hot cocoa mixAh, the annual holiday gift giving is upon us.  Our brains go into overdrive thinking of things to buy and our bank accounts take a beating.  I sometimes think we’re much too over-the-top with our purchases; the needs vs. wants dilemma.  In the past few years I’ve adopted gift giving from the heart which means homemade.  For the kid in us, making your own cocoa mix is not only a cinch to prepare, you also get the added benefit of knowing what’s inside.  This hot chocolate recipe is so good you’ll wonder why you hadn’t made it before. Continue Reading →

Marinated Olives

citrus-marinated olivesThe olive bar at any food shop makes me stop dead in my tracks.  I’m a sucker for anything that reminds me of the Mediterranean.  I wasn’t always a fan until one day, a few years ago, I had ordered a cheese plate and Kalamata olives were on it.  At first I scrunched up my nose in displeasure but then I thought I have to try one and to my delight, I liked it.  Continue Reading →

Make Your Own Spice Rub

all-purpose spice rubChefs and home cooks from the southern part of the United States take pride in their spice rubs.   Some are passed on from one generation to the next so it comes as no surprise these secrets are heavily guarded.  To be honest I have never used a spice rub.  It was while watching shows about food trucks and popular southern smoke pits that peaked my interest.  Those that highlighted smoked pork or beef and cooked to perfection had my mouth watering.  Continue Reading →